In today’s digital era, the intersection of technology and security is the basis of our cyber defense strategies. As government contractors and organizations strive to protect Controlled Unclassified Information (CUI), adherence to NIST SP...
Category: Insights
THE ESSENTIAL GUIDE TO NIST SP 800-171 –CONFIGURATION MANAGEMENT
As a government contractor, adherence to NIST SP 800-171 requirements is not just an option, but an essential mandate. Proactive preparation for compliance with these security requirements is crucial in order to avoid potential disruptions to your business operations....
In Search of the Perfect Bite – Crispy Skin Branzino with Watercress Pesto and Squid Ink Pasta
By Mark Tagal This dish is set to impress with its fancy name, but the cooking is very simple. Branzino is a Mediterranean fish that is commonly raised in aquaculture. Also known as a European sea bass that’s native to the waters...
NAVIGATING NIST SP 800-171 – AUDIT AND ACCOUNTABILITY
As a government contractor, adherence to NIST SP 800-171 requirements is not just an option, but an essential mandate. Proactive preparation for compliance with these security requirements is crucial in order to avoid potential disruptions to your business operations....
Enhancing Cybersecurity: A Deep Dive into NIST SP 800-171 Awareness and Training
As a government contractor, adherence to NIST SP 800-171 requirements is not just an option, but an essential mandate. Proactive preparation for compliance with these security requirements is crucial in order to avoid potential disruptions to your business operations....
In Search of the Perfect Bite: Lumpia-ed Mahi Mahi with Thai Basil Beurre Blanc Sauce
Photos and food by Mark Tagal This one tastes complicated, but it is pretty simple. Think of this dish as a play on fish and chips with a Filipino twist. It helps to make the sauce first and then set it aside until you plate the finished fish. For the Mahi Mahi...
In Search of the Perfect Bite: Roasted Red Pepper Bisque with Shrimp and Lobster
Photos and food by Mark Tagal Bisque has come to mean a smooth and creamy soup, but the origins of bisque go back to a classical French seafood soup, made with a hearty stock and crustacean shells. To make this soup, you will need: Lobster: whole lobsters will give...
NAVIGATING NIST SP 800-171 – ACCESS CONTROL: STRATEGIES AND SOLUTIONS
As a government contractor, adherence to NIST SP 800-171 requirements is not just an option, but an essential mandate. Proactive preparation for compliance with these security requirements is crucial in order to avoid potential disruptions to your business operations....
In Search of the Perfect Bite – World’s Best Tuna Sandwich
Today, we will expand on the traditional tuna sandwich, usually made from canned tuna, and create something that captures the essence of this classic. We will also expand it to include fresh ingredients bursting with bright flavors and textures. When you drop the name...