IBSS has been serving the federal government and commercial clients since 1992. We started out as a two-person team trying to make a difference in the world. Since that time, we have grown to more than 200 talented employees with amazing and diverse backgrounds and skills. Our employees have helped us expand our company to include our business lines of Cybersecurity and Enterprise IT; Ocean, Coasts, Climate, Weather, and Satellite; and Professional Services. We place an emphasis on empowering our employees to learn and grow and we believe that collaboration is our key to success. Our robust leadership team and mature management support structure drives our focus on quality, reliability, and innovation.
In addition to our dedicated contract work, it is important to IBSS to be good stewards of the environment and to make a difference in our community. We have an active Volunteer Committee who plans monthly events including park and beach clean ups, school supply drives, toiletries and blankets for the homeless, and educational and training programs to young and aspiring children, teens, and college students. We also have an amazing Cybersecurity Apprenticeship Program that provides a rigorous content-based and hands-on learning experience for aspiring cybersecurity professionals, regardless of their backgrounds, to acquire cybersecurity knowledge and gain experience in cybersecurity disciplines such as engineering, risk management and compliance, security operations, and zero trust (if interested, send an email to info@ibsscorp.com).
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IBSS Joins Career Day at Bonney Lake High School
From chef, marine biologist, cyber/it, conservation warrior, ocean farmer, and aquaculturist extraordinaire, Mark was able to truly highlight the many career opportunities IBSS offers.
The Science Behind Giving Back: How Acts of Kindness Benefit Us All
The holiday season is a perfect time to spread joy and make a difference. Remember, giving back doesn’t always require monetary donations. Sometimes, the greatest gift is your time, effort, or compassion.
SQUID-A-RAMA
This year’s surprise was our IBSS team cooking up squid two ways. You could have a plate of crispy fried squid with tartar sauce, or a scoop of jasmine rice layered with fragrant freshly made green curry and a sprinkling of fried squid to put it over the top!